"Will It Waffle?" offers creative and reliable non-waffle recipes for your waffle iron, covering breakfast, lunch, dinner and beyond.
Intrigued? We're talking bacon and eggs, pizza, falafel, s'mores, chocolate chip cookies and more — all in your waffle iron.
The book features dozens of new recipes, along with riffs on the most popular recipes from the Waffleizer blog that started all of this.
Gale Gand calls it "pure culinary fun."
The New York Times includes it among the best cookbooks of the year.
The Chicago Tribune says, "The book dazzles with many surprises ... and recipes for diverse culinary creations both savory and sweet."
J. Kenji López-Alt says the book takes the question posed in its title and "follows [it] through to all of its delicious conclusions."